Yorkshire farmer, Richard McNeil, is showcasing his 10-year-old Miscanthus crop on a farm walk taking place on 28th February so that other farmers can see how the crop has worked for him.
“We planted 24 hectares of Miscanthus is 2008, when cereal crops were making £60 per tonne, and it’s offered a stable income since,” says Richard.
“We’re thinking of planting more Miscanthus, because it’s a low input crop which generally takes care of itself, and its harvested in the spring, meaning labour and farm machinery is available and the price of contracting isn’t as competitive as the summer months,” he says.
Not only has the crop benefitted the farm business financially, according to Richard, its increased the biodiversity on the farm, and soil records show that over eight years, with no fertiliser applied to the Miscanthus, the soil has maintained the same level of nitrogen, potassium and phosphorus (NPK).
“The limited inputs in Miscanthus, the benefits to wildlife, soil health, and the price security means that it’s a no brainer for me.
“Terravesta has long term contracts with power stations, which in turn, have long term government support,” adds Richard.
Increased demand for Miscanthus from Brigg power station in Lincolnshire and Snetterton in Norfolk, means more planting is needed in surrounding counties, including Yorkshire.
On the farm walk, the Terravesta team will outline the life-cycle of the crop, and harvest best practice and timings. They will offer planting advice, inform on machinery requirements, update on the limited crop inputs needed, and financial returns available.
Delegates will also have the chance to view Miscanthus fields, ask questions, and be given a light lunch, where there’s the opportunity to chat with the team and other farmers about the crop.
Lincolnshire farm walk held by kind permission of Richard McNeil
Date and time: 28th February 2018, 10.30 am
Address: Redmoor Farm, North Duffield, Selby, YO8 5DE
Format: Coffee and registration, followed by a presentation from Terravesta, a tour of the farm and a light lunch