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Mark is a people person, and keeps the team laughing with his quick wit as well as bringing with him a wealth of experience in customer support. Past posts include branch management for a leading bank and financial consultancy for pensions and investments. He is highly skilled in problem solving and ensures Terravesta growers are well-supported. He works closely with our planting team to develop our Harvest Hub and keep our farmers fully updated.

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Stephen has a background rooted in agriculture and assists growers who are interested in planting Miscanthus. He grew up on a mixed farm in the Norfolk Broads, and has a genuine passion for creating a greener industry. Past experience includes operations manager for AF Biomass, which involved coordinating straw deliveries to local renewable power stations, he also helped to set up and manage the East Norfolk Machinery Ring, which grew over the years and eventually became part of the AF Group. He’s not interested in the hard-sell, he wants to find out whether Miscanthus is a good fit for the farm business and supports growers on their journey with the crop.

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Russell facilitates growers with site preparation and is BASIS qualified, meaning he gives agronomic support throughout the Miscanthus lifecycle. His past experience includes 35 years of farm management, and his last post was on Babworth estate, where he got involved with renewables and niche crops. He’s always worked in farming and says Miscanthus ticks many boxes for the new ‘public money for public goods’ approach in agriculture. He’s a straight talker, understands where farmers are coming from, and believes Miscanthus has an important role to play in the future of our farms.

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Since planting Miscanthus at home in 2006 and realising its excellent potential as a stable farm enterprise on difficult land, William has made it his mission to bring order and transparency to Miscanthus supply.

William established Terravesta Ltd in 2012 to deliver a secure and reliable national contract-based supply chain and develop the market for Miscanthus as the UK's no.1 energy crop.

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Simon is putting Miscanthus on the world stage. His job is to continue to advance the Miscanthus bio-economy by taking new varieties and upscaling them for a plethora of applications including bioenergy, biofuels and biomaterials. He has an impressive track record of establishing new markets and was pivotal in the development, scale up and commercialisation of beetroot juice under the “LoveBeets” brand, which is available in over 9.5 thousand retail outlets across North America today. His career has come full circle and he’s back in the renewable energy sector, having originally done his MBA at the Royal Agricultural University, Cirencester, with a thesis focused on long term buyer-supplier relationships within the UK biomass industry.

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